Javascript Menu by

Bullfrog Films

610-779-8226; 800-543-3764; P.O. Box 149 Oley, PA 19547
Email ListRss Info
Bookmark and Share
Bullfrog Films

is a leading source of educational DVDs & videos, with a collection of over 700 titles in these main subject areas:

  Climate Change
  Social Justice
  Developing World
  Indigenous Peoples
  Earth Science
  Life Science
  Political Science
  Performing Arts
  Women’s Studies
  Children’s Films
 . . . . . . . . . . . . . . . . . . . . .

 . . . . . . . . . . . . . . . . .. . . .

Our site enables you to order securely online with a credit card or purchase order, or you can use our printable order form for faxing or mailing.
 . . . . . . . . . . . . . . . . . . . . .



Receive occasional notice of our new releases and special offers. Your address won’t be traded or sold.

The Search for General Tso

A quest to understand the origins of this ubiquitous, spicy red chicken dish and to explore the history of Chinese-American food.

A printer-friendly version of this page 73 minutes
SDH Captioned>>

Directed by Ian Cheney
Produced by Jennifer 8 Lee, Amanda Murray
Cinematography: Ian Cheney, Taylor Gentry
Editor: Frederick Shanahan
Original Music: Ben Fries & Simon Beins
A Wicked Delicate Films Production

"Lyrical, even magical, and often funny as well as moving." Dr. Paul Freedman, Professor of History, Yale University
This mouthwateringly entertaining film travels the globe to unravel a captivating culinary mystery. General Tso's Chicken is a staple of Chinese-American cooking, and a ubiquitous presence on restaurant menus across the country. But just who was General Tso? And how did his chicken become emblematic of an entire national cuisine?

Director Ian Cheney (King Corn, Big River, Truck Farm, The City Dark, and Bluespace) journeys from Shanghai to New York to the American Midwest and beyond to uncover the origins of this iconic dish, turning up surprising revelations and a host of humorous characters along the way. Told with the verve of a good detective story, THE SEARCH FOR GENERAL TSO is as much about food as it is a tale of the American immigrant experience.

Grade Level: 7 - 12, College, Adults
US Release Date: 2017     Copyright Date: 2014
DVD ISBN: 1-941545-89-0

"An extraordinary film! The Search for General Tso is a smart, funny and thoughtful resource for the teaching of the relationship between culture, power, food, and immigration in the United States."
Dr. Krishnendu Ray, Chair and Associate Professor of Food Studies, New York University, Author, The Migrant's Table

"More than just a biography...Viewers are treated to an exploration...The film is packed with historical imagery and warm humor, making it a joy to experience."
Peter Hepburn, Library Journal

"[The Search for General Tso] keeps digging and digging until it has not only solved the enigma of this particular dish but cast a light on an entire secret chronology of food, immigrant culture, and the way the two amplify each other. The film does so with great affection and brisk style but also with a nose for the truth."
Ty Burr, The Boston Globe

"A culinary, cultural odyssey."
Michael Rechtshaffen, Los Angeles Times

"Smart, well balanced, and briskly paced, The Search for General Tso is highly recommended."
Joe Bendel, The Epoch Times

"What happens when you put Julia Child, Sherlock Holmes, and Jackie Chan in a fiery wok? The answer can be found in The Search for General Tso, a highly entertaining and informative film...Told with humor and filled with valuable history and insight, this film is a must-see for anyone who not only loves to eat but loves to think seriously about why we eat."
Dr. Robert Ji-Song Ku, Associate Professor of Asian and Asian American Studies, SUNY-Binghamton, Author, Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA

"Highly Recommended...Well-crafted...Expertly written, produced, and edited, this award-winning documentary is of interest to general audiences and dedicated foodies alike."
Linda Frederiksen, Educational Media Reviews Online

"Delightful...A fascinating topic."
John Stahl, Unreal TV

"Smart, informative...fascinating...The Search for General Tso is a celebration of a culture, survival, tolerance, basic pleasures and the rewards reaped by all concerned."
Doris Toumarkine, Film Journal international

"A beautifully filmed story of Chinese American food from coast to coast, assembling a remarkable cast of experts. It would fit perfectly into any US History course, an Immigration course or Food History. It deftly explodes the whole idea of authenticity in cuisine, showing through a single dish how cooking is always a matter of evolution."
Ken Albala, Professor of History, Chair of Food Studies, University of the Pacific, Author, 'The Food History Reader

"As fascinating a documentary as it is unique...The film delivers facts in a fun, fast, and fashionable way...Foodies and filmgoers alike are fortunate Ian Cheney took the time not only to ask the questions, but to answer them."
Zach Hollwedel, Under the Radar

"The Search is partly a mystery story centered around the origins of General Tso's Chicken, but also an extended and fascinating treatment of Chinese food in America. Especially intriguing is how Chinese dishes get transformed to appeal to American palates; who owns Chinese restaurants; and how they see their customers and competition. The Search is lyrical, even magical, and often funny as well as moving."
Dr. Paul Freedman, Professor of History, Yale University, Author, Ten Restaurants That Changed America

"A brilliant gastronomic history of one of the favorite selections on Chinese restaurant menus as well as a social history of the Chinese in the USA."
Louis Proyect, CounterPunch

"My students love The Search for General Tso, an entertaining odyssey to find the real story behind the popular Chinese takeout dish. I love that it traces multiple histories of Chinese migration to the United States through food, in an accessible and thought-provoking manner."
Michelle King, Associate Professor of History, University of North Carolina at Chapel Hill

"Opens a window on to the complex history of Chinese-American relations in a finger-lickin' good foodie docu."
Scott Foundas, Variety

"The wildly popular chicken dish, named after a general of Imperial China who never tasted it, contains one of the fascinating hidden stories of Chinese food, America's most popular ethnic cuisine. Understanding stories such as this will enrich your Chinese-food experience."
Dr. Yong Chen, Professor of History, University of California - Irvine, Author, Chop Suey, USA: The Story of Chinese Food in America

"It's a blend of fanciful, cultural detective work and offbeat, culinary road trip...An hour after watching it I was hungry to view it again."
Elias Savada, Film Threat

"An apt vessel for the mystery dish at its center."
Nicolas Rapold, The New York Times

Select your institution type

DVDs include public performance rights.

DVD Features
DVD includes SDH captions for the deaf and hard-of-hearing, and scene selection.

Awards and Festivals
Tribeca Film Festival
Camden International Film Festival
Port Townsend Film Festival
Independent Film Festival Boston
Devour! The Food Film Fest

American Studies
Asian Studies
Food And Nutrition
Migration and Refugees
Multicultural Studies
Race and Racism
Urban Studies

Related Titles

Xmas Without China
Explores the intersection of consumerism and immigration in American culture.

Old or New?
In Lima, Peru, a new generation of top chefs are cooking with traditional ingredients and supporting traditional livelihoods.

Fat or Skinny?
The people of India are faced with a choice: indulge in a Western-style fast food diet, or embrace healthy and indigenous alternatives.

Future Food
With 9 billion people on planet Earth in the year 2050, this 6-part series examines how we will feed ourselves in the 21st century.

The Hand That Feeds
Shy sandwich-maker Mahoma López unites his undocumented immigrant coworkers to fight abusive conditions at a popular New York restaurant chain.

Rain in a Dry Land
Two Somali Bantu families leave behind a legacy of slavery in Africa and find new homes in urban America.

King Corn (Original Version)
By growing an acre of corn in Iowa two friends uncover the devastating impact that corn is having on the environment, public health and family farms.

... more Reviews

"Fun and visually engaging...The Search for General Tso is a jovial detective mystery that probes the many twists and turns in America's complicated relationship with people and things deemed 'exotic.' The film lends itself to lively classroom discussions on a range of topics such as American race relations, how food shapes our sense of identity, Cold War politics and its influence on food, and the construction of economic hierarchies of taste."
Jia-Chen 'Wendy' Fu, Assistant Professor of Russian and East Asian Languages and Cultures, Emory University, Author, The Other Milk: Soy, Science, and Sovereignty in Modern China

"More fun and more enlightening than an investigation into a menu item should be."
John DeFore, the Hollywood Reporter

"The Search for General Tso is an entertaining contribution to the history of Asian American food."
Dr. Tim August, Assistant Professor of Cultural Studies and Comparative Literature, Stony Brook University

"It's quite amazing how many surprises and insights director Ian Cheney finds...You'll never look at General Tso's Chicken the same way again."
Avi Offer, NYC Movie Guru

"Intriguing...fascinating...Excellent (4 stars)."
Kam Williams, Baret News

Home | About Us | Subjects | Specials | Titles A - Z | New Releases | FAQ | Order Information | Contact

Website design by HYPERSPHERE.
Pages generated using Film Distribution Software™

Bullfrog & Bullfrog Films are registered trademarks of Bullfrog Films, Inc.
All photographs are protected by copyright. For permission to use,
and high resolution press stills, please contact Bullfrog Films.

©2009 Bullfrog Films, Inc. All rights reserved.